Göteborgskalaset.se - Mussel feast and long tables

Thursday 27 August 15:00 – 21:00 Avenyn ( övre )

Friday 28 August 12:00 – 21:00 Avenyn ( övre )

Saturday 29 August 11:00 – 21:00 Avenyn ( övre )

Sunday 30 August 11:00 – 20:00 Avenyn ( övre )

The event does not require booking. You are welcome to participate!

Ett stort fat fyllt med nykokta musslor bärs fram i förgrunden. Musslorna är garnerade med färska örter och halverade körsbärstomater, och bredvid ligger bröd och en skål med dipp. Bilden är tagen på nära håll i dagsljus, med mjukt suddig bakgrund som fra — Happy Visuals

On Upper Avenyn, Musselbaren from Ljungskile will be serving Bohuslän mussels throughout all four days of the festival. Pull up a chair at the communal tables and make the most of the late summer atmosphere. No booking is required. The tables can accommodate around 200 guests at a time, and mussels will be served continuously throughout opening hours.

Bohuslän mussels are both a local delicacy and a source of pride for western Sweden. The mussels served here come from farms in the fjords around Orust and carry the EU’s Protected Designation of Origin (PDO) label, the same type of protection given to products such as Champagne, Parmigiano Reggiano and Kalix bleak roe. Farmed mussels are also a sustainable choice.

Menu:
Moules & Chips: served with aioli and bread 165 SEK

Moules: served with aioli and bread 135 SEK

Grilled Halloumi Cheese & Fries 165 SEK

Moules Taco Smash: 80 SEK

Half Portion / Taster Portion: 80 SEK

Chips: 30 SEK

Soft Drink: 35 SEK

Everything at the Gothenburg Culture Festival is free of charge, except for food, drinks and items sold at markets and stalls.